Food & Cooking Quiz for everyone
Difficulty : Medium Get 6/10 correct to pass the quiz
Question 1 of 10
By what other name is the aubergine also known?
Question 2 of 10
Rack, neck fillet or loin chop are cuts of which meat?
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Question 3 of 10
What does Frutti di mare translate in English?
Question 4 of 10
How are churros cooked?
Question 5 of 10
What is done to tofu to make it "stinky tofu"?
Question 6 of 10
What type of flour is used in Potato bread?
Question 7 of 10
What is not considered game meat?
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Question 8 of 10
What colour is a Bechamel sauce?
Question 9 of 10
Which dairy condiment are Profiteroles often filled with?
Question 10 of 10
A famous British sponge cake with jam and cream is named after which queen?
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