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Super hard food and cooking quiz
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Question 1 of 10
What milk is used to make the toffee in banoffee pie?
Question 2 of 10
Which country did Italian cuisine have a big impact on?
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Question 3 of 10
A small cheap American eatery is often referred to as a what?
Question 4 of 10
What shape is an American hotdog?
Question 5 of 10
What would you not expect to find on a Swedish Smörgåsbord?
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Question 6 of 10
What comes after "Mud" in the name of an Australian seafood?
Question 7 of 10
What is a tandoor?
Question 8 of 10
What is the nickname for Caerphilly cheese?
Question 9 of 10
What is the literal translation of Piccalilli?
Question 10 of 10
A Baked Alaska dessert does not contain which of the following?
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